Red
Castello di Amorosa Pinot Noir (Anderson Valley)
Anderson Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Anderson Valley
- Appellation
- Anderson Valley
- Body
- full
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pato · cordeiro · cogumelos · salmon assado · queijos macios · massa com molho cremoso
Rated vintages
-
201492 pts
Big but balanced, this wine starts with very ripe fruit aromas, then brings bold black cherry, clove and blackberry flavors on a firm texture of fine-grained tannins and good acidity. The full body, layered fruit and dark spice elements make a great combination.
-
201390 pts
Generous, fully ripe fruit flavors and an easy, melting texture make this wine easy to sink into. While it's full bodied, every sip delivers lively acidity and supportive tannins to give an appetizing grip and help the flavors continue through the finish.
-
201289 pts
Enticing oak aromas lead to rich fruit flavors, layered tannins and a supple texture on the palate. Yes, the oak element is a bit heavy but it is delicious. Ripe cherry and plum flavors catch up, filling the mouth and lingering on the finish.