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Colombera & Garella Bramaterra

Bramaterra · Italy

Fact sheet

carnes vermelhas · carnes de caça · pratos à base de trufas · massas com molho vermelho

201393 pts

Aromas of underbrush, rose petal, flint and dark spice waft out of the glass. The structured elegant palate offers red-cherry, raspberry, clove and star anise flavors set against fresh acidity and a firm backbone of refined tannins. Give this time to let the nervous energy calm…
201293 pts

Enticing aromas of rose, white pepper, aromatic herb, crushed stone and a whiff of game float out of the glass. The elegant—almost ethereal—palate delivers ripe red cherry, crushed raspberry, truffle, clove and cinnamon. Energizing mineral notes underscores the savory flavors wh…
201192 pts

Here's a savory, focused red made with 80% Nebbiolo, 10% Croatina and 10% Vespolina that opens with aromas of dark berry, tilled soil and crushed aromatic herb. The delineated palate offers black cherry, ripe raspberry, white pepper, anise and sage alongside firm but polished ta…
201093 pts

Underbrush, mint, rosemary and wild berry aromas lead the nose and follow through to the elegantly structured palate, along with accents of white pepper and orange zest. It's young and beautifully balanced thanks to firm acidity and assertive but fine-grained tannins. A mineral…