Red
Big Basin Rattlesnake Rock Syrah (Santa Cruz Mountains)
Santa Cruz Mountains · Central Coast · United States
Fact sheet
- Type
- Red
- Country
- United States
- Region
- Santa Cruz Mountains · Central Coast
- Appellation
- Santa Cruz Mountains
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
carne bovina · cordeiro · ensopados · assados · carnes defumadas
Rated vintages
-
201391 pts
Quite dark in the glass, this wine, which is made with 6% Viognier, shows the darkest of purple fruit scents on the nose, and needs quite a bit of time to start opening up, so tightly wound it is. The grippy, tangy and acid-driven texture is what compels the palate, where flavor…
-
201292 pts
Richer scents of maple smoke and bacon fat integrate well into a sexy purple flower, blackberry and clove-laced black-cherry-syrup character on the nose of this wine, which includes 2% Viognier. A black-pepper-crusted beef quality shows once sipped alongside boysenberries, viole…
-
201193 pts
Prevalent black pepper scents swirl alluringly with leather, air-dried meats, tea and blackberry fruit on the nose. It's light, vibrant and peppery on the palate as well, making it a refreshing wine that also delivers a hefty, satisfying flavor profile.