Other
Antonelli Montefalco Rosso
Montefalco Rosso · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese, Sagrantino, Merlot
- Country
- Italy
- Region
- Montefalco Rosso
- Appellation
- Montefalco Rosso
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes assadas · cordeiro · massa com ragu · polenta · cogumelos grelhados
Rated vintages
-
201191 pts
Vibrant and savory, this blend of 70% Sangiovese, 15% Sagrantino and 15% Merlot delivers succulent black cherry, crushed plum, black pepper, grilled herb and mocha flavors alongside firm but velvety tannins. It's well balanced with surprisingly fresh acidity for the hot vintage.…