Red
Cantaleone Sangiovese
Cortona · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Cortona
- Appellation
- Cortona
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
grilled meats · aged cheeses · pasta with red sauce
Rated vintages
-
201186 pts
Aromas of toasted oak, cedar, dark-skinned berry and a whiff of barnyard lead the nose. The dense, one-dimensional palate palate doles out overripe plum, vanilla, game and a confectionary note. Buffed, fleeting tannins and soft acidity make this extremely accessible so drink now.