Other
Fossolupaio
Rosso di Montepulciano · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Syrah
- Country
- Italy
- Region
- Rosso di Montepulciano
- Appellation
- Rosso di Montepulciano
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with meat sauce · grilled meats · roast meats · aged cheeses
Rated vintages
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201488 pts
Made with 85% Sangiovese and 15% Syrah, this offers aromas of black currant and aromatic herb. The fresh, easygoing palate doles out red cherry, thyme and a hint of ground pepper framed in round tannins. Enjoy soon.
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201288 pts
Floral and fragrant, this lively Rosso offers blue flower, leather and perfumed berry aromas over crunchy dark cherry, vanilla and cinnamon flavors. Straightforward and enjoyable, it's balanced with crisp acidity and supple tannins.