Red
Pinot Noir
Oregon · Oregon Other · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Oregon · Oregon Other
- Appellation
- Oregon
- Body
- medium
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
roast duck · lamb · mushrooms · Brie cheese · grilled salmon
Rated vintages
-
199891 pts
Commanding nose, with cherry, purple basil, mineral and meaty elements. Fine depth of fruit, with sweet-tart and earthy notes, and a brisk mouthfeel. The tangy finish with its tart cherry, mineral and earth complexity holds you a long time. Serious, and fulfills Domaine Drouhin…