Red
Alta Río Reserva
Rioja · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Spain
- Region
- Rioja
- Appellation
- Rioja
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast lamb · beef · aged cheeses · stews
Rated vintages
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2015
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2014
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2013
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2012
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2011
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2010
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200889 pts
On first take, this smells murky and baked, but with airing it freshens up. In the mouth, this features hard acidity while the flavor profile leans towards prune, earthy plum and toasty oak. There's heat and roughness to the finish along with woodsy, spicy berry flavors. Drink t…
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2006
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2005
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2004