Red
Estate Syrah
Carmel Valley · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Syrah
- Country
- United States
- Region
- Carmel Valley · Central Coast
- Appellation
- Carmel Valley
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
steak · grilled meat
Rated vintages
-
200682 pts
Rustic and not quite ripe, with dry, astringent tannins framing flavors of currants, anise and vegetables.
-
200486 pts
Very dry and sharp in the finish, this Syrah has red currant and bitter cherry skin flavors, relieved by softer, richer oak influences. It's tough, but softens in the glass. Really needs a good steak.