Red

Cabernet Sauvignon

Wilson

Dry Creek Valley · Sonoma · United States

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
United States
Region
Dry Creek Valley · Sonoma
Appellation
Dry Creek Valley
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

grilled dishes · red meats · aged cheeses

Rated vintages

  • 200685 pts

    At more than four years of age, this Cabernet is as good as it will ever be. It's soft and gentle in black raspberry and cherry jam flavors, with a sugary sweet finish.