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Barbera d'Asti · Italy
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- Italy
- Region
- Barbera d'Asti
- Appellation
- Barbera d'Asti
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with tomato sauce · roast meats · cured meats · semi-hard cheeses
Rated vintages
-
201486 pts
Fresh and easy drinking, this informal wine opens with aromas of dark cherries, blackberries and a whiff of clove that carry over to the straightforward palate. It's straightforward but well made.
-
200785 pts
The bouquet is fragrant and pulsating with vibrant hues of raspberry, blueberry and white almond skin. Barbera d'Asti is known for its natural freshness and the integrity of its small berry flavors. This well-priced wine has both.