Other
Chianti Superiore
Chianti Superiore · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Canaiolo
- Country
- Italy
- Region
- Chianti Superiore
- Appellation
- Chianti Superiore
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with tomato sauce · grilled meats · aged cheeses · cured meats · Italian stews
Rated vintages
-
201288 pts
Made with 90% Sangiovese and 10% Canaiolo, this opens with pretty aromas of crushed berry, violet and a whiff of menthol. The juicy palate offers black cherry, white pepper and licorice alongside firm but fine-grained tannins.