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Palacio de Arganza Mencía
Vino de la Tierra de Castilla y León · Spain
Fact sheet
- Type
- Other
- Grape
- Mencía
- Country
- Spain
- Appellation
- Vino de la Tierra de Castilla y León
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
lamb · roast meats · cured meats · aged cheeses
Rated vintages
-
201386 pts
Leathery berry and reedy aromas feed into a crisp, pinchy and high-acid palate with verve. Rooty notes blend with snappy cranberry flavors, while this ends with firm, fresh acidity and a smack of tartness.