Red
Cabernet Sauvignon
Happy Canyon of Santa Barbara · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Appellation
- Happy Canyon of Santa Barbara
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · lamb · aged cheeses · barbecue
Rated vintages
-
200985 pts
A rugged Cabernet Sauvignon for everyday drinking, this is dry and smoothly tannic, and it deals blackberry jam, sage and cedar flavors.
-
200886 pts
A big, rich, fruity Cabernet. It's a little one-dimensional, but there's no denying that the blackberries, cherries and raspberries are delicious. Drink now.
-
200584 pts
Dry and firmly tannic, this Cab has upfront flavors of black currants, plums, mocha and cedary oak. There's some sharpness in the texture that limits ageability, but it's a pretty wine for now.