Red
Winemaker's Reserve Cabernet Sauvignon
Sonoma County · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Sonoma County · Sonoma
- Appellation
- Sonoma County
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meat · roast lamb · aged cheeses
Rated vintages
-
199688 pts
A solid effort from a dependable winery that used to be known for value, back before wine—especially Cabernet—prices exploded. It hits all the right notes, with black-currant aromas and flavors, herbal or bell-pepper notes and a fancy streak of mint, complexed with lots of new F…