Red
Becklin Vineyards Pinot Noir
Oregon · Oregon Other · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Oregon · Oregon Other
- Appellation
- Oregon
- Body
- medium
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
poultry · mushrooms · soft cheeses · risottos · dishes with truffles
Rated vintages
-
201592 pts
From 100% Pommard clone grapes, this ripe and luscious wine is packed with razor-sharp, brambly-berry fruit. Lively minerality underscores the ample acidity, keeping the wine fresh and focused. The extended finish is pleasantly peppery.