Red
Cabernet Sauvignon
Walla Walla Valley (WA) · Columbia Valley · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Appellation
- Walla Walla Valley
- Alcohol
- 15%
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · aged cheese
Rated vintages
-
200589 pts
This is 100% Cabernet Sauvignon, all estate grown. Winemaker Steve Clifton handles the high (over 15%) alcohol well, and the wine feels full and balanced, but not fat or tiring. The fruit is a pleasant mix of raspberry, cherry and currant; with bright acids and firm tannins to b…