Red
Grand Reserve Cabernet Sauvignon
Chile
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Chile
- Appellation
- Curicó Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast meat · lamb · aged cheeses · grilled meats
Rated vintages
-
201384 pts
Brined berry aromas meet an aroma of wet cement. This is medium in body, with herbal berry and chocolate flavors ending on a mild stewed and minty note.
-
201289 pts
Toasted bramble berry aromas come with hints of tree bark and mixed spices. This feels chewy, dense and round, while flavors of roasted plum and berry are well spiced. The chewy, round, tannic finish is rooty and spicy.