Rosé
Rosso delle Rose Nero d'Avola
Sicilia · Italy
Fact sheet
- Type
- Rosé
- Grape
- Nero d'Avola
- Country
- Italy
- Region
- Sicilia
- Appellation
- Sicilia
- Body
- medium
- Acidity
- medium
- Sweetness
- dry
Food pairing
salads · seafood dishes · white meats
Rated vintages
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201386 pts
Aromas of wet leaves, toast, prune and espresso lead the nose. The evolved palate offers fig, coffee bean, a hint of anise and a confectionary note alongside fleeting tannins. It's a bit muddled, with a short finish.
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201286 pts
Made with organically farmed Nero d'Avola, this opens with aromas of toast, oak-driven spice and blackcurrant. The palate offers up prune, anise, oak extract and coffee alongside drying, fleeting tannins.