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San Pancrazio
Barbera d'Alba · Italy
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- Italy
- Region
- Barbera d'Alba
- Appellation
- Barbera d'Alba
- Body
- full
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
lasagna · rolled pork with prune
Rated vintages
-
200788 pts
Here's a very rich and intense expression of Barbera d'Alba with aromas of black fruit, toasted nut, vanilla bean, espresso and cherry cola. It's a modern, smooth wine that would pair with lasagna or rolled pork with prune.