Other
Abraxas Passito di Pantelleria
Passito di Pantelleria · Italy
Fact sheet
- Type
- Other
- Grape
- Zibibbo
- Country
- Italy
- Region
- Passito di Pantelleria
- Appellation
- Passito di Pantelleria
- Body
- full
- Acidity
- medium
- Sweetness
- sweet
Food pairing
queijos azuis · sobremesas à base de frutas · torta de amêndoas · queijos maturados
Rated vintages
-
200792 pts
Sweet Zibibbo grapes are dried under the sun for concentration and power. Abraxas makes one of the most traditional interpretations with a dark amber color and pure aromas of raisin, dried apricot and chestnut honey.
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200693 pts
True to Passito tradition, this luminous dessert wine delivers intense and pristine aromas of dried figs, dried fruit, raisin, apricot, honey, almond and natural rubber. On the close is a blast of freshness and the wine's rich, raisin like flavors last a long time.