Red
Aniello Soil Blanco de Pinot Noir (Patagonia)
Patagonia · Argentina
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- Argentina
- Region
- Patagonia
- Appellation
- Patagonia
- Body
- light
- Acidity
- high
- Sweetness
- dry
Food pairing
frutos do mar grelhados · ceviche · saladas com vinagrete · queijos suaves · sushi
Rated vintages
-
201586 pts
Tan in color, with dry lightly oxidized aromas as well as notes of white pepper and peach pit, this white Pinot Noir is low on fruit and feels tight, acidic and raw. Tart apple and sour lemon flavors include a note of fino Sherry, while this closes with a steady beam of sharp ac…