Other
Barinas Selección Monastrell (Jumilla)
Jumilla · Spain
Fact sheet
- Type
- Other
- Grape
- Monastrell
- Country
- Spain
- Region
- Jumilla
- Appellation
- Jumilla
- Body
- full
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes vermelhas assadas · carne de caça · queijos curados
Rated vintages
-
201486 pts
This opens with bold but faintly chemical berry aromas. Its chunky palate features hard tannins, tasting of roasted berries, oak and cured meat. On the finish, it feels rubbery and a touch flat.