Other
Tinto Rey
Dunnigan Hills · Central Valley · United States
Fact sheet
- Type
- Other
- Grape
- Red Blend
- Country
- United States
- Region
- Dunnigan Hills · Central Valley
- Appellation
- Dunnigan Hills
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · hard cheeses · stews · pasta with red sauce
Rated vintages
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201388 pts
This is a mouthfilling wine that doesn't go over the top in terms of ripeness or tannins, so it's smooth to drink and offers mild plum and cherry flavors.
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201286 pts
Aromas like plums and flavors like prunes give a ripe character to this medium-bodied and smooth-textured wine. It has good balance due to firm tannins and light acidity, so it doesn't get tiring on the third or fourth sip.
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201186 pts
A dry wine, this is light to medium bodied. It smells like dark plum skins and black pepper, and has an easygoing mouth-feel. It seems well matched for pizza, pasta and mac and cheese.