White
Chablis
Chablis · France
Fact sheet
- Type
- White
- Grape
- Chardonnay
- Country
- France
- Region
- Chablis
- Appellation
- Chablis
- Body
- full
- Acidity
- medium
- Sweetness
- dry
Food pairing
seafood · grilled fish · pasta with white sauce · roast chicken
Rated vintages
-
201185 pts
Made in the buttery style, this is a vanilla- and toast-flavored Chablis. Tropical fruits dominate the ripe, fruity palate, and there's not a touch of minerality or steeliness in sight.