Other

Rosso

Cottanera

Etna · Italy

Fact sheet

Type
Other
Grape
Nerello Mascalese · Nerello Cappuccio
Country
Italy
Region
Etna
Appellation
Etna
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

roast lamb · eggplant parmesan · porcini mushrooms

Rated vintages

  • 201189 pts

    A blend of Nerello Mascalese and Nerello Cappuccio, this opens with aromas of black fruit, toasted oak and espresso. The palate offers dried black cherry, ground pepper and roasted coffee bean alongside polished tannins.