Other
Jean-Luc Colombo La Belle de Mai Roussanne-Marsanne (Saint-Péray)
Saint-Péray · France
Fact sheet
- Type
- Other
- Country
- France
- Region
- Saint-Péray
- Appellation
- Saint-Péray
- Body
- full
- Acidity
- medium
- Sweetness
- dry
Food pairing
frutos do mar · frango grelhado · queijo de cabra · saladas com frutas cítricas
Rated vintages
-
201591 pts
Saint-Péray is an tiny and underappreciated source of northern Rhône whites, mainly Marsanne, with some Roussanne in the mix. This barrel-fermented version is rich and full-bodied, boasting melon and pineapple fruit flavors that take on hints of creamed corn and citrus on the fi…