Red
Brown Ranch Pinot Noir
Los Carneros · Napa-Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Los Carneros · Napa-Sonoma
- Appellation
- Los Carneros, Napa-Sonoma, California
- Alcohol
- 14.5%
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
Roast duck · Wild mushrooms · Grilled lamb · Aged cheeses · Mushroom risotto
Rated vintages
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2021
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2020
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2019
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2018
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2017
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2016
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2015
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2014
Brooding and dark, this softly structured wine is juicy and brimming in tension, its acidity focused and supportive. Black cherry, a subtle touch of cinnamon spice and toasted oak find balance and equal more than the sum of their parts, providing for a luxurious experience in th…
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2013
The Brown Ranch is a relatively warm swath of the appellation, which touches Hyde Vineyard, its neighbor. This wine shows a wealth of toasty oak and black fruit on its robust frame, but opens into softening layers of black tea and blackberry in the glass. Smooth and full bodied,…
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2012