Red
20 Barrels Pinot Noir
Chile
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- Chile
- Appellation
- Casablanca Valley
- Body
- medium
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
duck · lamb · goat cheese · mushrooms · tuna
Rated vintages
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201489 pts
Big briary berry aromas smell smoky and like coffee. This is tight at its core, with a sensation of buttery oak around the fringes. That same buttery oak character carries over to the flavor profile, which includes medicinal red fruits. On the finish, this is firm, crisp and jui…
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200888 pts
Bold and spicy, with a lot of cinnamon, licorice and toasty aromas. Quite intense in the mouth, where black cherry, toast and vanilla flavors lead the charge. The finish is tangy and long, with coffee and citrus accents coming along late in the game. Made from whole berries ferm…