Red
Azzurreta Sangiovese
Toscana · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Toscana
- Appellation
- Tuscany
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with tomato sauce · roasted meats · aged cheeses
Rated vintages
-
200887 pts
Hailing from the Montalcino area of Tuscany, this Sangiovese-based wine offers crisp nuances of white cherry and cassis, backed by touches of savory spice and bitter almond. The palate is clean, polished and silky.