Red
Cabernet Sauvignon
Chile
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Chile
- Appellation
- Apalta
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · hard cheeses
Rated vintages
-
201488 pts
Ripe berry aromas are heady. In the mouth, this hard-edged Cabernet is gritty and smacking. Ripe plum and blackberry flavors are backed by hefty but pulling tannins, and overall the texture is quite rough.