Other
Amarone della Valpolicella
Amarone della Valpolicella · Italy
Fact sheet
- Type
- Other
- Grape
- Corvina · Rondinella · Molinara
- Country
- Italy
- Appellation
- Amarone della Valpolicella
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted meats · aged cheeses · mushroom risotto · dark chocolate
Rated vintages
-
200487 pts
Inky and black, this dense Amarone boasts thick layers of ripe fruit, mesquite wood, black stone and root beer. The wine has a raw, fresh quality and closes with thick, gritty tannins.