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Sandro de Bruno Monte San Piero (Soave Superiore)
Soave Superiore · Italy
Fact sheet
- Type
- Other
- Grape
- Garganega
- Country
- Italy
- Region
- Soave Superiore
- Appellation
- Soave Superiore
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
queijos curados · frutos do mar · pratos com molhos cremosos · risoto de açafrão
Rated vintages
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201389 pts
Fermented in oak casks, this opens with tropical fruit, graphite and white pepper aromas. On the lively, medium-bodied palate, candied nectarine and vanilla notes back up ripe pear fruit while a flinty mineral hint marks the close.
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201086 pts
Subtle aromas of yellow peach, golden apple and honeydew melon lead off. However the palate is rather lean, with citrus and mineral notes alongside bracing acidity but not much fruit richness.
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200887 pts
Monte San Piero is a thick, fatty expression of Soave that opens with a saturated golden color and dense aromas of apricot, honey and toasted almond.