Red
Tempranillo
Shenandoah Valley (CA) · Sierra Foothills · United States
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- United States
- Appellation
- Shenandoah Valley (CA)
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
barbecue · roasted meats · stews · aged cheeses
Rated vintages
-
200985 pts
This Tempranillo gives off intense aromatics of ripe berry pie and has a crisp, smoky finish. In between it's big and brawny, delicious and rustic around the edges. On second sip, the flavors are wrapped in vanilla-kissed oak.