Red
Poggio Mandorlo La Querce (Montecucco)
Montecucco · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese, Merlot
- Country
- Italy
- Region
- Montecucco
- Appellation
- Montecucco
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes grelhadas · massas com molho de tomate · queijos maturados · risoto de funghi
Rated vintages
-
201188 pts
Raspberry jam, prune and cake spice aromas unfold on this blend of 90% Sangiovese and 10% Merlot. The accessible palate offers dried black cherry, fig, star anise and toast alongside fine-grained tannins.
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201088 pts
Made with 90% Sangiovese and 10% Merlot, this opens with aromas of prune and baking spice. The straightforward palate offers dried black cherry, raspberry jam and toast alongside fine-grained tannins.
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200888 pts
La Querce (the oak tree) is Sangiovese with 15% Merlot that shows bright aromas of cherry and wild berry backed by light tones of smoke and spice. The wine imparts a soft, velvety feel on the close.