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Vin Santo del Chianti Rufina
Vin Santo del Chianti Rufina · Italy
Fact sheet
- Type
- Other
- Grape
- Malvasia Bianca · Trebbiano · Sangiovese
- Country
- Italy
- Appellation
- Vin Santo del Chianti Rufina
- Body
- full
- Acidity
- medium
- Sweetness
- sweet
Food pairing
blue cheeses · desserts with dried fruits · nut tart · butter cookies
Rated vintages
-
200790 pts
Made of 60% Malvasia, 30% Trebbiano and 10% Sangiovese, this opens with apricot and orange jam aromas. The warm, structured palate delivers toasted almond, chestnut honey and dried fig flavors. Drink through 2025.
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199989 pts
Dark amber in color, this sophisticated vin santo offers aromas of resin, pine nut, caramel candy, molasses, chestnuts, honey and dried apricots. It has some spicy tones in the mouth, buffered around its sweet core, and long nutty flavors on the finish.