Red
Brosseau Vineyard Pinot Noir
Chalone · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Chalone · Central Coast
- Appellation
- Chalone
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · lamb · mushrooms · mild cheeses
Rated vintages
-
201094 pts
This wine is made by UC-Santa Cruz astrophysics professor Joe Miller, who's taught wine appreciation for years. Regal and wondrous, the nose conveys concentrated lavender, violets, cedar, oregano, rose petals and patchouli spicing up a grapy frame. The palate offers red fruits l…