Red

Riserva

Cordella

Brunello di Montalcino · Italy

Fact sheet

Type
Red
Grape
Sangiovese
Country
Italy
Region
Brunello di Montalcino
Appellation
Brunello di Montalcino
Body
full
Acidity
high
Tannin
high
Sweetness
dry

Food pairing

roasted meats · game meats · grilled meats · aged cheeses · pasta with ragu

Rated vintages

  • 201091 pts

    Underbrush, tilled soil raspberry leather compote hint of baking spice meld together on this full-bodied wine. The ample palate boasts a core of juicy black cherry while notes of vanilla, mocha and cake spice provide accent. Fine-grained tannins lend structure. Drink 2018–2028.