White

Chardonnay

Monterey County · Central Coast · United States

Fact sheet

seafood · grilled chicken · fresh salads · light cheeses

201487 pts

Though this bottling saw no malolactic fermentation or oak, the aromas are well rounded, with smoked lemon and kiwi notes. The palate offers lemon curd and apple-sauce flavors, with hints of smokiness, even without the oak.
201285 pts

With crisp, mouthwatering acidity, this simple wine has a creamy texture housing mango, tangerine and apricot fruit flavors.
201182 pts

This is very acidic, like a taste of sour lemon. The flavors are of lemon cough drops, and the finish is dry.
201084 pts

This is a rich, fruity Chardonnay that's sweet in pineapple, orange and buttered toast flavors. A nice cut of acidity provides needed balance.
200987 pts

Made in the popular Chardonnay style, this shows buttered toast, buttercream, pineapple, mango and exotic spice flavors. Drink this rich wine now.
200687 pts

Lots of acidity and steel in this bone-dry Chard. Also, pronounced toasty oak, with a butterscotch and caramel taste dominating. Fortunately there's a good underpinning of peach, pear and pineapple fruit.