Red
Riserva
Brunello di Montalcino · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese Grosso
- Country
- Italy
- Region
- Brunello di Montalcino
- Appellation
- Brunello di Montalcino
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
lamb · game meat · grilled meats · aged cheeses · pasta with meat sauce
Rated vintages
-
200986 pts
Aromas of overripe black fruit, leafy forest floor and horse sweat lead the nose. The palate is rather muddled, offering steeped plum, anisette and a leathery note alongside bracing tannins.
-
200689 pts
This wine has a more vinous nose with bold cherry and raspberry aromas followed by leather, spice and Spanish cedar. Textured and firm, bright and fresh.