Red
Cabernet Sauvignon
North Coast · North Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- North Coast · North Coast
- Appellation
- North Coast, California
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · aged cheeses · lamb
Rated vintages
-
200983 pts
Floral and a tad vegetative, this Cab is decent at first, but quickly turns disjointed and donut-y.
-
200885 pts
Good price for a nice, dry Cabernet with so much fruit. It's forward in ripe blackberry, blueberry and cherry jam flavors, with a rich coat of smoky oak.