Other

Passomaggio

Abbazia Santa Anastasia

Sicilia · Italy

Fact sheet

Type
Other
Grape
Nero d'Avola · Merlot
Country
Italy
Region
Sicilia
Appellation
Sicilia
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meats · aged cheeses · stews · pasta with robust sauces

Rated vintages

  • 200586 pts

    Nero d'Avola and Merlot are blended to produce a ripe, chewy wine with mature fruit flavors. The nose is a bit muddled and dense but the wine offers good succulence and depth.