Rosé
Méthode Traditionelle Brut
North Coast · North Coast · United States
Fact sheet
- Type
- Rosé
- Grape
- Pinot Noir · Chardonnay
- Country
- United States
- Region
- North Coast · North Coast
- Appellation
- North Coast, California
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
seafood · salads · poultry · goat cheese
Rated vintages
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201291 pts
This dry and sophisticated wine made from 77% Pinot Noir and 23% Chardonnay has just what's needed in a rosé. It has a vivid light-copper color, an aroma like red cherries and apple skin, and flavors that are bright and fresh. The balance is almost austere but rounds after a cou…
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201193 pts
This sparkler was made from a majority of Chardonnay with a seasoning of Pinot Noir, the grapes grown at Hyde Vineyard, among other sites within the appellation. A doughy, tart wine, it brightly expresses green apple, orange, grapefruit and a more developed creaminess of biscott…