Red

Adelaida Viking Estate Reserve Cabernet Sauvignon (Paso Robles)

Adelaida

Paso Robles · Central Coast · United States

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
United States
Region
Paso Robles · Central Coast
Appellation
Paso Robles
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

carnes vermelhas assadas · cordeiro · queijos curados

Rated vintages

  • 201190 pts

    Fresh and vibrant aromas of dark cherry and purple flowers get serious weight from a touch of tar on this very balanced, tighter Cabernet. Dark red fruits, sweet plums (and their more tart skins) and even blueberry show on the palate, which is equally acidic and tannic. It's nei…

  • 201084 pts

    A disappointing wine, not one of Adelaida's best. The problem isn't just excessive softness, sweetness and heat from high alcohol, it's a vegetative note that mars the blackberries and cherries.

  • 200988 pts

    Defines the Paso Robles style of enormously ripe fruit and softness. Incredibly rich in brown sugar, blackberry jam, chocolate and smoky oak flavors, it's not particularly subtle, but delicious now.

  • 200789 pts

    Ultrarich and fruity, this Cabernet shows the grapey ripeness Paso Robles is famous for. The wine is fresh and jammy in blackberries, cherries and raspberries. It's a little one-dimensional, and the alcohol is very high, but not hot. Drink now.

  • 200490 pts

    This wine is soft with some nice layers, and delicious in blackberry, cherry, currant, licorice and smoky oak flavors that finish dry, with a scour of sweet tannins.