White
Chardonnay
Napa Valley · Napa · United States
Fact sheet
- Type
- White
- Grape
- Chardonnay
- Country
- United States
- Region
- Napa Valley · Napa
- Appellation
- Napa Valley
- Body
- full
- Acidity
- medium
- Sweetness
- dry
Food pairing
roast chicken · lobster · grilled shrimp · pasta with white sauce · Brie cheese · Caesar salad
Rated vintages
-
201388 pts
Lemon curd, papaya and vanilla custard combine on the nose and palate for a fragrantly rich experience, full-bodied and generous in fruit. The wine lightens up midway, minerality shining on the finish.
-
201087 pts
Here's a dry, crisp Chardonnay. The tropical fruit flavors are grounded by herbs and minerals, elaborated by smoky oak. Drink now.
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200687 pts
Here's a textbook California Chardonnay made in a ripe, oaky style that pleases for its richness. The pineapple pie flavors have a toasted meringue edge, and the finish is dry and spicy.