Other
Tiati Metodo Classico Brut
Puglia · Italy
Fact sheet
Food pairing
seafood · appetizers · fresh cheeses · salads
Rated vintages
-
201185 pts
Hailing from Puglia, this is made from native grapes Bombino (60%) and Aglianico (40%). Aromas of green apple, vanilla and peach carry over to the palate along with bread crust and a confectionary note. It has brisk acidity and sharp, vivacious bubbles.