White

Estate Grown Cave Fermented Chardonnay

Jarvis

Napa Valley · Napa · United States

Fact sheet

Type
White
Grape
Chardonnay
Country
United States
Region
Napa Valley · Napa
Appellation
Napa Valley
Body
full
Acidity
medium
Sweetness
dry

Food pairing

frango assado · lagosta grelhada · risoto de cogumelos · queijos cremosos · massa com molho branco · peixe assado

Rated vintages

  • 201494 pts

    From estate grapes aged nine months in 100% new French oak, this features toasted wood that speaks in hushed undertones beneath a wealth of tangy stone fruit, baked pear and pineapple. Enjoyable now, it has a voluptuous richness on the midpalate that meets more nuanced acidity a…

  • 201383 pts

    Crisp apple and lemon are lurking within creamy wallops of oak, making this a pleasant-enough wine. The ripeness and butter make for curious companions given the bitterly tart, sour finish.

  • 201291 pts

    This wine is made in the style of the winery's marvelous Finch Hollow Chardonnays, but is just a little less concentrated. Dry, crisp and elegantly clean, it has complex, mineral-infused flavors of tangerines, peaches and limes, enhanced with lots of smoky new oak. It should hol…

  • 201191 pts

    Full-throttle Burgundian technique marks this Chardonnay. It's explosive with buttered toast and popcorn and apricot and orange jam flavors. There's a fine streak of lime acidity. It's an exciting wine, as opulent as California Chard gets, if a little over-the-top, venturing bey…

  • 201093 pts

    The grapes for this estate Chardonnay are sourced from the winery's vineyards way up in the Vaca Mountains. This is a flashy wine, showing the ripe tropical fruit, cream, smoke, honey and buttery qualities of a fine Chardonnay.