Other
A Rina Rosso
Etna · Italy
Fact sheet
Food pairing
lamb · grilled meats · aged cheeses · mushroom risotto · pasta with ragu · eggplant parmesan
Rated vintages
-
201292 pts
Made with Nerello Mascalese and 5% Nerello Cappuccio, this structured but elegant wine opens with aromas of underbrush, mature black fruit and graphite. The balanced palate delivers black cherry, Mediterranean herb and mineral that are supported by a tannic backbone.