Red

Coteaux Bourguignons

Moillard

Bourgogne · France

Coteaux Bourguignons

Fact sheet

Type
Red
Grape
Gamay
Country
France
Region
Bourgogne
Appellation
Coteaux Bourguignons
Body
light
Acidity
high
Tannin
low
Sweetness
dry

Food pairing

charcuterie · roast chicken · soft cheeses