Red
Belbeive Barbera
Piedmont · Italy
Fact sheet
- Type
- Red
- Grape
- Barbera
- Country
- Italy
- Region
- Piedmont
- Appellation
- Barbera d'Alba
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with ragu · pizza · cured meats · mild cheeses
Red
Piedmont · Italy
pasta with ragu · pizza · cured meats · mild cheeses